Black Cat Bean Dip

Ingredients:

• 2 14oz cans of black beans drained and rinsed well
• 2 cloves of garlic chopped
• 1 small onion chopped
• ¼ cup cilantro leaves
• ¼ cup of olive oil
• Salt and pepper to taste

Directions:

In a food processor combine all the ingredients until smooth. Season to taste with salt and pepper. Serve with chips.